Carrot and Orange Muffins Recipe

craftcartwright Food and Drink, Recipe 2 Comments

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Who doesn’t love carrot cake? But sometimes you want something a bit lighter, these carrot and orange muffins have a great light texture and citrus tang that I’m sure you will love.

5 from 1 vote
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Carrot and Orange Muffins

Gluten Free

Ingredients

  • 250 g gluten free flour
  • 200 g soft brown sugar
  • 200 ml sunflower oil
  • 1 orange  finely zested
  • 2 large bananas  mashed
  • 3 medium eggs beaten together
  • 450 g carrots – finely grated
  • 1 tsp Gluten Free Baking Powder

Instructions

  1. Heat the oven to 150C/ gas mark 3

  2. Place all the dry ingredients and the zest in a mixing bowl

  3. Add the grated carrots and mashed banana

  4. Combine all these ingredients with the oil and beaten eggs

  5. Spoon into muffin cases

  6. Bake for 25-30 minutes until risen and firm to the touch





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Comments 2

  1. The flavor combination of carrot and orange sound amazing! Thank you so much for sharing with us at the Whimsical Wednesdays Link Party and have a wonderful week. ;-D

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