Gluten free muesli recipe
This gluten free muesli recipe is a great way to start your day and is perfect for those wanting something more interesting to eat when they start a gluten free diet. Please be aware oats are not always suitable for Coeliacs and you should seek advise from your dietitian before eating oats if you are a newly diagnosed coeliac.
For 10 portions of Muesli you will need
Ingredients
- 40 g Sunflower seeds
- 50 g Flaked almonds
- 75 g Hazelnuts
- 300 g gluten free rolled oats
- 4 tbsp Gluten free fibre flakes
- 125 g Dried pineapple
- 75 g Dried cranberries
- 1 tsp Organic ground cinnamon
Instructions
- Stir well to combine and store in an airtight container.
